Kabayan! As we continue to counter the spread of COVID19, we’d like to touch base and update you with our policies as we welcome the “New Normal”. Health protocols are strictly being followed to protect both our guests and employees, as evidenced by the Safety Seal certificate awarded by the Department of Tourism. It guarantees our compliance with the national government’s public health standards.

The following measures are in place to uphold and strengthen our welfare standards, as approved by the Bureau of Quarantine:

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• All guests are required to fill up a visitor’s health checklist where guests confirm that they have not been close to anyone with COVID-19 symptoms and are not suffering from any of the common COVID-19 symptoms. StaySafe Health declaration QR code counter standees are available at the front desk for easy access.
• Body temperature using scanners are taken at all hotel entrances for all persons entering. Anyone with a temperature of 37.5 degrees, even after a 5-minute rest will be denied entry.
• Everyone is required to pass through sanitizing foot mats in all entry points.
• Strict implementation of physical distancing measures is strictly being followed. Acrylic barriers are set up at the front desk to maintain physical distancing of at least 1 meter.
• To minimize face-to-face contact, guests without reservations shall register or book at the assigned computer kiosk at the business center. Online payments are strictly encouraged and check-out guests must drop their keycard in the designated drop box located at the Front Office.

• Alcohol/sanitizer dispensers are available in the lobby or reception area and all common areas.
• Regular sanitation every two hours of high-touch surfaces in all common areas are being implemented.

• Only a maximum of four people are allowed to use the elevator.

• No in-room housekeeping is done for the duration of the guest’s stay. However daily trash and dish-outs are carried out.
• All cleaning staff wears appropriate personal protective equipment (PPE). On-site ozonators and UVC lights are regularly used to sanitize the room from harmful viruses and bacteria.

• Restaurant outlets are not open to sit-down service in compliance with physical distancing rules. Buffet meals are also no longer available. Instead, packed meals can be ordered.

We are all in this together. Stay safe and we look forward to warmly welcome you and serve you once again, Kabayan!

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